Researched and written by Keith Bishop, Clinical Nutritionist, Cancer Coach, Author, and Retired Pharmacist
Introduction: What is Red Light Therapy?
Red light therapy (RLT), also known as Photobiomodulation (PBM), is a non-invasive treatment that uses low-wavelength red light or near-infrared light to stimulate cellular function. It’s gaining traction for its potential to support skin health, reduce inflammation, and promote tissue repair.
RLT targets the mitochondria, the energy-producing centers of cells. When exposed to specific wavelengths (typically 600–850 nm), mitochondria absorb the light, stimulate mitochondrial cytochrome c oxidase, and produce more ATP (adenosine triphosphate)—the energy currency of the cell. This boost in cellular energy helps enhance healing, reduce oxidative stress, and decrease inflammation.[i]
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Red Light Therapy and Other Health Issues
Beyond its cosmetic applications, RLT has been studied for its effects on several health issues, including:
I often recommend taking Onco-Adjunct Pathways, Stabilized R-Lipoic Acid Supreme, and Fenbendazole before meals.
Cancer Cells Thrive on Glucose and L-Glutamine: Insights from Dr. Thomas Seyfried
Dr. Thomas Seyfried, PhD, has extensively researched how cancer cells depend on glucose and L-glutamine for their growth and proliferation. Cancer cells exhibit altered metabolism, relying heavily on glucose (the Warburg effect) and L-glutamine (an amino acid) to fuel their rapid division and growth. By disrupting these metabolic pathways, we can effectively starve cancer cells and inhibit their growth.
The Benefits of Onco-Adjunct Pathway Supplements
Taking Onco-Adjunct Pathway 2, 3, 3+, 4, and Stabilized R-Lipoic Acid Supreme™ before meals can enhance the effectiveness of nutrients like curcumin, quercetin, berberine, fermented wheat germ extract concentrate, EGCG, resveratrol, fisetin, alpha lipoic acid, and L-taurine. These supplements can slow carbohydrate absorption and reduce the abi...
Protein L-Glutamine and Cancer
Step 1 - Limit L-Glutamine added to protein powders.Â
There are 3 major food groups our body must have: protein, carbohydrates, and fats. Proteins provide amino acids including L-glutamine that are used for many functions in our body including brain chemicals, energy production, and organ repair. L-glutamine plays an important role in energy, cancer cell growth and progression. Limiting L-glutamine sources can often help slow cancer cell growth.
L-glutamine is one of the amino acids that our body can make from other amino acids. Since this is the case the first step in decreasing L-glutamine use by cancer cells is limiting protein powders that have L-glutamine listed as an ingredient. So, if you’re using protein powders check your labels and change sources if needed.
Step 2Â Intermittent Fasting
🍽️Intermittent Fasting
L-Glutamine
L-glutamine is an amino acid derived from proteins in our diet. We must have proteins and l-glutamine to be healthy. Ca...